Tea Sobering Method: Brew a strong cup of tea, then add some lemon juice to make it slightly acidic.
• Milk Sobering Method: Preferably pure milk. • Saltwater Sobering Method: Put some salt in a large cup and mix with warm water for consumption, which can quickly help one sober up.
• Tangerine Juice and Mung Bean Sobering Method: Have several tangerines to soothe the stomach, followed by a bowl of mung bean soup.
Best Prevention Methods Before Drinking:
a. Taking RU21 Antipruritic Complex Tablets, considered the best global product for preventing drunkenness and maintaining clear-headedness.
b. Consuming an appropriate amount of milk or yogurt (high-quality protein powder is also acceptable) half an hour before drinking.
c. Eating high-concentration dietary fiber tablets half an hour before drinking (drink plenty of water afterwards).
d. Eating several tangerines.
e. Taking sufficient amounts of Vitamin C and B complex vitamins half an hour before drinking.
Methods to Alleviate Discomfort After Drinking:
• Honey Water: For headaches after drinking. •
Tomato Juice: For dizziness after drinking.
• Fresh Grapes: For nausea after drinking.
• Watermelon Juice: For overheating after drinking.
• Pomelo: To alleviate bad breath after drinking.
• Celery Juice: For gastrointestinal discomfort and facial flushing after drinking.
• Yogurt: For irritability after drinking.
Precautions: Patients with chronic hepatitis should avoid alcohol to prevent cirrhosis and liver cancer. People who are drunk should avoid fried and fatty foods such as fried dough twists, spring rolls, meatballs, dough sticks, pancakes, doughnuts, potato chips, fried biscuits, etc. Do not drink on an empty stomach as this can easily harm the stomach.